Pachakam
Pachakam. Kochi, Kerala&Nbsp; - Ernakulam 682001
About Pachakam
In Kerala, beef is best eaten as a curry or roasted. In the traditional beef roast, the meat is gradually cooked in spices in an iron kadhai. However, home cooking entails pre-cooking the beef in a pressure cooker before roasting it in a heavy cast-iron or earthenware skillet.
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